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Why is small-scale farming better? Profit margins are better, and intensive planting crowds out the weeds. Thus, Jean-Martin Fortier, in his book, The Market Gardener suggests that you don’t need all of the fancy tools or a lot of property to have a commercial farm.

I will write about some of the techniques that make that statement a reality.

1. Intensive Planting

When you plant things close together, the leaves touch and create a micro-climate. The canopy creates shade for the soil (retains water), reduces weeds and prevents wind damage.

The writers use permanent raised beds instead of rows.

  • This allows them to build the soil.
  • Also, they keep the structure of the soil intact, which is very important. (They don’t turn the soil at all).
  • They use a broad fork to aerate the soil rather than tilling the soil.
  • Succession planting – Once one crop is harvested, they plant another in its place.

2. Grow what is most profitable.

The writers said that tomatoes and mesclun lettuce are their biggest money makers, so they grow more of that. When determining this, they consider how much land it takes to produce it and how quick they can turn out the vegetables.

The least profitable fruits vegetables are those that have to sit in the ground for a long time (cauliflower and broccoli).

3. Find the right site.

You need a place that:

  1. is near a farmers market or place where you can sell your produce.
  2. is accessable to vehicles
  3. has access to electricity and portable water
  4. is not close to conventional crops
  5. has healthy soil (no contamination)
  6. good customer base for organic farming
  7. has early planting dates
  8. has low number of frost days
  9. is in a mild hardiness zone.
  10. has good soil (clay? sand? silt?)
  11. just big enough (not too small or too big) – 2 acres is ideal (need 4 people+ for this amount of land)
  12. doesn’t have too much of a slope.
  13. has a good building
  14. doesn’t have a water drainage problem. (No marsh land)
  15. doesn’t have any valleys.
  16. has clean water.

Ideal:

Climate/Microclimate

Use bioclimatic zone maps. These will show you different conditions affecting the plant growth – oil type, elevation, proximity to major bodies of water

Market Access

Do you have customers who will pay for organic food?

How close are you to farmer’s markets?

Ideal Soil

loose, drains well, high in nutritional content

Building Market Garden (plant right next to the house)

  • Plan for how long you want to walk between places
  • Have a place to wash and store vegetables
  • Tool storage
  • Bathroom

Tips for Storage

  • Have harvest containers that you use

Location of the green house and hoop houses – North-South (If you are planting your garden, it needs to be on the south side, facing north-south).

Make sure your buildings are spaced out, one building with each.

Protection Against Dear

  • Fencing (electric or mesh)
  • Dog

Irrigation

  • Drip

(stopped on page 81)

I decided to blog about my takeaways from How to Grow more Vegetables by John Jeavons.

Introduction – Building Soil, Building the Future

Deep soil preparation

Need good soil. Once you have that, you can maintain it.

Tools

Good tools are essential – https://homesteadiron.com is supposed to be a good place to buy them.

Things I don’t have:

  1. D-handled flat spade
  2. hula hoe
  3. Dibber

Laying out your beds

Raised beds – access to water, 7-11 hours of direct sunlight, 3-5 feet wide and 3 feet longs

Double dig the soil in early morning or evening in spring or autumn. (Loosen the soil to a depth of 24 inches)

  1. Mark the bed length.
  2. Place a digging board on the bed.
  3. Spread a 1/2 to 1 inch layer of compost over the entire area. Mix it thoroughly and evenly into the upper 12 inch deep trench.
  4. Remove seven 5-gallon buckets of soil from the upper level. This will be used to make the compost.
  5. Dig trenches the with of the bed.
  6. Using a spade remove the soil from the trench 1 foot deep and 1 foot wide. Put the soil into buckets.
  7. Loosen the soil an additional 12 inches with a spade fork.
  8. For comp[acted soil, while standing in the trench loosen the soil an additional 12 inches with a spading fork.
  9. By moving your arms upward in a small jerk, the soil will break apart as it falls downward,.
  10. Dig out the upper part of the second trench 1 food deep and 1 food wie. Move each spadeful of soil.

Use Compost

Soil fertility and nutrients

Close Planting

This is what happens in nature.

Companion planting

They enhance each other.

Carbon Efficient Crops

Some of your garden should be used for grains, seeds and compost.

Calorie Efficient Crops

Plant crops that are calorie dense like potatoes, leeks, garlic, parsnips and artichokes.

Recommended:

  1. Sage – good for sore throat
  2. Lemon Balm – (can be invasive)
  3. Oregano
  4. Echinacea root
  5. Fever few
  6. Elder flowers –
  7. Calendula (plant different varieties)
  8. horhound
  9. ashuaganda
  10. straw flowers
  11. peppermint – digestion
  12. Hyssop
  13. marshmallow
  14. Holy Basil

Questions that you need to think about:

  1. What ailments?
  2. cold stratification (does it need to experience cold?
  3. Is it a perennial?
  4. Used for different purposes. (Peppermint is an example)

Places you can get the seeds:

  1. Seed savers exchange
  2. Eden brothers
  3. Floret farms
  4. Heirlooms roses

Companion planting

  1. Add plants the deer don’t like

How to source them:

  1. Seeds
  2. live plants
  3. root stalk (bought online)
  4. local gardeners

Tips for avoiding pests

  1. Be in your garden. 
  2. Prune your plants 
  3. Know that you have to deal with pests

Horn Worms (green worms)

  1. Not easy to find – black droppings 
  2. Chemical free treatment – prune the plant (only foliage not covering the fruit)
  3. Organic Pesticides – BT
  4. examine plants often. 

Spider Mites (spiders with webs)

  1. Like dusty plants 
  2. Chemical-free -Pruned off the damage. rinse the whole plant off.
  3. Organic Pesticides – Dr. Earth Final Stop Yard and Garden (all essential oils)

Aphids (many small eggs in clusters)

  1. Don’t let your plants touch
  2. Spray the plants with water. 
  3. Do it again.
  4. Use essential oils – warm water, dawn, essential oils. Make sure you soak the backs of the leaves. 
  5. Peppermint Neem oil ( 1/2 gallon water, 5-1 tsp 100% organic neem oil, 10 drops peppermint oil and a squirt dish soap (soak daily for two weeks)

Cabbage Loopers (eggs) – around lettuce, cucumbers, spinach – leave leaves looking like Swiss cheese. 

  1. Smush the eggs
  2. Organic pesticides – Bt

Ants ( attract aphids)

  1. Sprinkle diatomaceous earth
  2. Borax and jelly (equal parts) paste to attract the ants
  3. Citrus oil solution 
  4. Insecticidal soap

Grape Leaf Skeletonizer 

  1. Remove the leaf and step on it. 
  2. Check every day. 
  3. Organic pesticides- Bt

Don’t use the pesticides, just knock squish the insects. 

Planting Tips

  1. Soak your big seeds in water before you plant. (Cuts 3-5 days off your germination time.)
  2. Don’t soak if it looks like you are going to have cool and wet weather. (The seeds rot)
  3. The size of the seed determines how deep you put the seeds in the soil.
  4. Do 4 beans around a beanpole.
  5. Mark the row out, do a shallow trench and then poke the hole, put the seed in, tamp it down and cover it up.
  6. The seeds need to stay moist. Water by hand, soaker hose (best watering), overhead watering or plant before the rain.
  7. Some starters don’t do as well as direct sews. Tomatoes and peppers need to be transplanted.

From Melissa K. Norris’s Class on Sewing Your Garden

Tranquil Tea

  1. Valerian root
  2. Pepperment
  3. Rooibos
  4. Chamomile
  5. Lavender

Immunity Tea

  1. Rooibos 
  2. Echinacea
  3. Elderberry
  4. Pepperment
  5. Hibiscus

Lung Health 

  1. Ginger Root
  2. Licorice
  3. Ginkgo Biloba
  4. Lemongrass
  5. Sage

Liver Cleanse

  1. Dandelion
  2. Licorice Root
  3. Boldo
  4. Chicory Root
  5. Milk Thistle
  6. Fennel 

Detox Tea

  1. Holy Basil 
  2. Spearmint
  3. Rose Hips
  4. Lemon Verbena
  5. Linden Leaf

Flat Belly 

  1. Hibiscus petas
  2. Licorice 
  3. Lemongrass
  4. Sage
  5. Rose hips
  6. Lime flavoring
  7. Cucumber flavoring
  8. Fennel

Flu fighter ***

  1. Astragalus
  2. Honeysuckle
  3. Licorice root
  4. Orange peel 
  5. Tangerine peel 
  6. Dandelion root
  7. Mulberry leaf 
  8. Red root
  9. Ginger

PMS Tea

  1. Hibiscus
  2. Licorice
  3. Lady’s mantle 
  4. Red raspberry leaf
  5. Lavender
  6. Fennel 
  7. Cramp gark
  8. St John’s wort

Mother’s Milk Tea

  1. Rooibos
  2. Fenugreek seed
  3. Oatsrawblessed thistle
  4. Alfalfa
  5. Creme flavor

Dessert Sage

  1. Organic peppermint leaf
  2. Butterfly pea flower 
  3. Sage 
  4. Skullcap leaf
  5. Fennel seed 
  6. Dandelion leaf 
  7. Alfalfa leaf

Sleepy Tea

  1. Hibiscus 
  2. Peppermint
  3. Licorice 
  4. Lavender
  5. Chamomile
  6. Valerian root

Menopause Tea

  1. Lemongrass
  2. Black cohosh
  3. Dong quai
  4. Sage
  5. Ginseng 
  6. Ginko biloba
  7. Red clover
  8. Tulsi vana 

Breathe (Helps with asthma, COPD..) 

  1. mullein leaf 

Skinny Tea

  1. Oolong
  2. Ginger root
  3. Cinnamon chips

Heartburn 

  1. Ginger root
  2. Licorice 
  3. Marshmallow Root
  4. Slippery Elm 
  5. Fennel 
  6. Turmeric 

Stress Relief

  1. Rooibos
  2. Passion flower
  3. Lemon Balm 
  4. Holy Basil 
  5. Lavender

Beauty Me

  1. Rooibos
  2. Ginger Root
  3. Peppermint
  4. Dandelion
  5. Holy Basil 
  6. Gotu Kola
  7. Burdock Root 
  8. Rose Petals

I came up with these 4 tips for the Vitamix Food Cycler. The Vitamix Food Cycler is a great kitchen composter that saves you all of the hassle of composting and is very easy to use.

The set up is very simple. The directions do a good job showing you what to do for that.

The usage is also very simple. You just collect food scraps (not meat or citrus). You place the bucket in the machine, lining up the arrows on the machine and the bucket. Then, you press the start button.

What you get is a great soil that will add nutrients back into the soil and get rid of all of your food scraps.

I had some issues at first, and I want to share those with you so that you don’t struggle.

1. Line up the arrows when putting in the bucket.

line up arrows on vitamix food cycler

Problem: When I was first using the Vitamix Food Cycler, I had the hardest time putting the bucket into the machine.

There is a bucket that you can take out of the machine to collect the food scraps. After collecting the food scraps, you need to put it back in the machine.

If you don’t put it in the correct way, it doesn’t sit in the machine right.

Fix: Find the arrow on the machine at the back. Match that with the arrow on the bucket.

2. Line up the arrow on the lid with the unlocked symbol.

line up unlock symbol with arrow on the lid for vitamix food cycler

Problem: I also couldn’t put the lid on. It took me all day to finally get it on.

To start the machine, you have to put on the lid and lock it in place.

Now, I saw where it was supposed to lock on the machine, but I didn’t realize the lid also had an arrow.

Fix: Find the arrow on the lid and match it with the arrow on the unlocked symbol and then lock it in place.

3. Don’t use any hard stalky things.

I took some leaves off of a basil plant, and threw the stalks in the Food Cycler. The machine ran for hours and didn’t ever shut off.

It didn’t want to shut off until it had finished chopping up the stalks, but it never finished.

Finally, I had to shut it off. Because that was the first time I ran it, I just thought it took forever to go through a cycle.

A typical cycle will last about 3 hours. If the machine runs longer than that, you should stop it by unplugging it.

4. Add nitrogen to your compost.

In a typical composter, you have to add 50% dead leaves 50% organic material. The Food Cycler is how you break down the organic material, but your soil is lacking nitrogen.

To make the best compost, I would add some nitrogen in some way.

Tips for Vitamix Food Cycler - Compost

There are some plants that will need to have specific soil requirements to be planted. To get a soil test done, you will need to mail your test to a lab.

What lab should I use?

I did some research on this and found the Smiling Gardener who seemed to know what he was talking about. He said that these two labs were good.

https://www.cropservicesintl.com

https://aglabs.com

When?

You should do this before you put in your vegetable garden. Also, you might need to do different soil tests for different areas of your garden.

Do the soil tests in the fall so that you can add the proper nutrients to the soil (at least 4-6 weeks before your planting)

Where?

Identify the beds that you want to do your test in. Get different soil samples from the area (6 spots in the garden). Go down 6-8 inches and put that soil in your large bucket. Stir up the soil in the bucket. Get 1-2 cups of soil. Label the garden areas accordingly.

Do a soil amendment.

If you have to adjust your PH level, you will have to do the soil amendment when the soil is warmer.

Conclusion

There is a lot to taking care of your soil because soil is one of the building blocks to your vegetables.

I will update this as we dig into this.

I am taking Melissa K. Norris’s course on gardening and sharing what I learn. Check her site out for more info.

I am all about goals, so the week of October 2nd, I need some goals. I bit off a little too much last time, so hopefully I am able to get all of these things done this week.

  1. Buy a kitchen composting machine
  2. Use my new bow
  3. Set up outdoor composter
  4. Learn about taking down a garden

This week, I am mostly just trying out things and setting things up. I did buy the kitchen composting machine already, so I can knock that off the list.

Kitchen Composting Machine

I bought the Vitamix Food Cycler from Amazon. It was 349.99. As the week progresses, I will use it and tell you how it works. I love my Vitamix, so I am sure that this Kitchen Composting Machine will also be awesome.

Outdoor Composter

From Home Depot, I bought the most popular outdoor composter. It was $89.00, which was cheaper than the manufacturer’s website.

I began putting the outdoor composter together, and it was too difficult. There were just so many parts. I need to look at the instructions online, so this will help me do that by the end of the week.

The problem that I had setting it up was the exact problem that the instructions said I would have. When I set up the base, for the rotating composter, the base was too small (2 inches too small). My sister watched this video, which went through the problem that I had. Then, we were able to set it up without a hitch.

Using my New Bow

I have begun to use my new bow, and I love it. I am not sure if I need to adjust it for better aim. So far, I have never hit the target. I don’t know if that is because my arms are not steady or because I need to adjust the sight.

The next thing I need to do is get a license to use my bow and pay to hunt something. It seems like I am late at doing this so the only thing I can shoot is turkeys, but I will sign up to do that.

Learn about Taking Down a Garden

I did some research about taking down a garden, but I will dig deeper into this. My mom already took down the garden and since we will not have that property next year, we don’t have to be concerned with the prep for next year’s garden.

Knowing your micro climates is important because you need to know how much sun your your garden is getting. In other words, the sun comes up in the east and makes its way to the west. The garden that you plant around your property should take into consideration the movement of the sun.

Micro Climates Due to the Sun

Do your research and jot down how much sunlight each area gets.

Southern Exposure (Full sun)

What to plant?

  1. Raspberries
  2. Grapes
  3. Beans
  4. Cucumbers
  5. Tomatoes
  6. Basil
  7. Eggplant
  8. Melon
  9. Squash
  10. Sweet Potatoes
  11. Peppers
  12. Corn

Eastern Exposure (Morning sun)

What to plant?

  1. Sage
  2. Mint
  3. Chives
  4. Parsley
  5. Lemon Balm
  6. Dahlias
  7. Hydrangeas
  8. Himalayan Blue Poppy
  9. Jacobs Ladder
  10. Oak Leaf
  11. Astilbe
  12. Irises
  13. Lilies
  14. Kale
  15. Chard
  16. Lettuce
  17. Arugula
  18. Carrots
  19. Celery
  20. String Beans

Northern Exposure (Weak sun – full shade) (Plants that like cooler sun)

What can you plant?

  1. Hostas
  2. Blackberries (Only certain varieties)

Western Exposure (Full hot sun in afternoon – shade)

What can you plant?

  1. Herbs (Basil)
  2. Peppers
  3. Tomatoes
  4. Tulips
  5. Jasmine
  6. Shasta Daisies
  7. Roses
  8. Daffodils

Vegetable Garden (Southern and Western Exposure)

Micro Climates Due to Structures

Natural Slopes

  • Could be a spot where you would put raised beds

Windy

  • You might plant some trees

Standing water

  • Where is the water coming from?
  • Take note of standing water

House

  • Wind break for young vegetables

Color of your planter

  • If you have a black planter, it might retain heat.

Crushed Stone

  • Crushed stone can heat up the micro-climates so that your plants get more heat

Cement

  • Cement grabs the heat, so heat loving plants might do better around it.

Take note of your plants at the end of the season and move them in the fall or early spring, so that things are flourishing in their spot.

Ways to Notice Your Micro-Climates

  1. Pay attention to your snow. If snow melts earlier, that place has more sun.

Useful Websites

  1. This Growing Guide has a lot of information on each crop.

Micro Climates at Your House

When you plan out your garden, you need to think about your micro climates at your house. Furthermore, after each gardening season, you need to reassess how each plant did in its micro climate. Then, you need to adjust the plants. Heat, sun, wind and water drainage are the factors that you are taking into consideration. I hope this guide to micro climates at your house was helpful.

I am learning this from Melissa K. Noris’s class on Micro Climates.